MENUS
Explore our Menu
Our menu features regional Indian cuisine and Indian-inspired Americana, all crafted using fresh, high-quality ingredients and made entirely from scratch. The menu is mostly gluten-free, with plenty of vegan, vegetarian, and keto options.
Kama also features a charcoal grill for smoky Indian BBQ. Try the popular Prime Ribeye, Chilean Seabass, tandoori mixed grills, and freshly baked naans.
Note: An automatic gratuity of 20% will be added to all parties of 5 or more
Lunch Menu
Dinner Menu
Lunch Special Menu
Aged cheddar, cilantro onion, sourdough, makhani - harissa
*add barbacoa + $5
Semolina puffs, mango chutney salsa
Raita, house pickles, tomato chutney, channa, butter
#1 Eggplant bharta, goats cheese,tomato garlic confit, spicedwalnuts
#2 Saag / spinach, mozarella, paneer cheese, mint cilantro pesto
#3 Dates & orange ginger confit, goats cheese, mixed greens, feta cheese, pecans
Basmati rice, spiced chickpeas, pickles, choice of saag paneer or makhani chicken
Pickled beets, cumin goat cheese, pecans, frisée, blueberry lemon vinaigrette
Pei mussels, leeks, ginger, tamarind, tomato & coconut milk broth, toasted sourdough
Cauliflower puree, Mint Aioli
Creamy lemon tadka sauce with bright citrus, hand-cut tagliatelle
Black tiger prawns - 3 pcs in a coconut turmeric curry, mustard seed, lemongrass, spiced upma grits
Hand-cut pasta, mussels, prawns, tossed in Kama tamarind tomato sauce
Dinner
Dinner Menu
Appetizers
2 pieces of hand folded savory pastries filled with spiced potatoes and peas
DF
tossed in garlic, onion, bell pepper w/Kama ketchup
DF GF
housemade paneer, onion, bell peppers, in ginger chili marination
chicken tikka malai or house-made paneer cheese in creamy lemon sauce
GF
tarragon, ginger, fenugreek
PEI mussels in tamarind, tomato, leek, coconut broth
GF
pickled beets, cumin tempered goat cheese, candied pecans, mixed greens, mango chutney dressing
GF DF
Pappadam chips w/ tamarind &mint cilantro chutneys
spicy braised lamb, pico de gallo, corn tortillas, crumbled house-made paneer cheese
GF
Jackfruit cooked in tamarind & harissa glazed, pickled garnish
Barbacoa cooked with coconut, mild soices and topped with roasted tomato salsa
DF
4 lamb chops, charcoal grilled, yellow pepper & garam masala dry rub
GF
charcoal grilled boneless spicy marinated chicken thigh
GF
3pcs Black Tiger Prawns, mint aioli
USDA prime ribeye beef charcoal grilled 6 oz
GF DF
Menu
Specialties
potato and paneer dumplings, creamy cashew tomato sauce
GS
From scratch Ravioli; Paneer, Mozzarella, Ricotta, Parmesan, Fenugreek, Spinach, Basil infused oil, Vodka makhani sauce
Tandoori grilled cornish hen, makhani sauce
U- 8 tiger prawns, coconut milk sauce, mustard seeds, turmeric and lemongrass
GS DF
coconut milk, yama potatoes, tamarind, mustard seed curry
GF DF
Tellicherry black pepper, Hawaiian black sea salt, onion seed crust, sautéed spinach, cumin potatoes
GF
4 charcoal grilled lamb chops, cashews, creamed tomatoes
GF
braised shank, black cardamom, clove demi-glace
tandoor charcoal grilled, specialty steak sauce, sautéed spinach, cumin potatoes
DF GF
Tamarind Achari Bbq Glaze, White pepper mashed potatoes, Kama Pickles
Menu
Traditional Curries
creamy fresh roma tomato reduction sauce, flavored with fenugreek and Kama garam masala
GF
slow simmered, coarse puréed spinach masala; fenugreek & mustard greens, dill w/ garlic and chili flavors
DF GF
Arbol & Carolina peppers Harrisa flavored Goan curry
GF DF
+ KamaKazee Ghost Pepper Vindaloo optional
vindaloo prepared with Bhut Jolakia (ghost peppers) the world's hottest chilies
GF DFO
Tellicherry black pepper, Malabar Curry
GF DF
traditional Indian curry recipe, flavors of cumin, ginger and garam masala
GF DF
classical dish from Kashmir, braised lamb cooked in caramelized onions, yogurt and whole spices
GF
Menu
Tandoor Charcoal Grill
Tandoori grilled mix chicken tikka marinates, original chicken tikka, malai chicken tikka, harissa chicken thigh, chicken kabab
GF
2 lamb chops & Indian spiced minced lamb skewers
CG DF
2 U8 size tiger prawns, 2 mahi-mahi fillets marinated in lemon, yogurt and Kama garam masala (Choice of Halibut or Seabass tandoori grilled)
GF DFO
Indian Spiced minced lamb skewers with onion, ginger, garlic, cilantro, green chilies
CG DF
Menu
Sides
amchur dusted crispy okra
GF DF
sautéed ginger turmeric cauliflower and potatoes
GF DF
charcoal roasted mashed eggplant
GF DF
ginger, turmeric flavored lentils
GF DF
24 hour slow cooked black lentils
GF DF
amchur, ajwain spiced spicy chickpeas
GF DF
Mustard seeds, Lemon, CUrry leaf, cashews
basmati rice, sauteed cumin, green peas
steamed long grain rice
Home made natural plain or with spices
8oz
seasonal pickles: baby cucumber, papaya, red onions, cauliflower, beets, chili
all in weekly rotation
Menu
Tandoor Baked Fresh Breads
freshly baked bread
Layered round wheat bread
DFO
layered round wheat bread, dry mint flakes
DFO
caraway seeds and red chili
DFO
Stuffed w/ spiced potatoes & Paneer
tandoori flat wheat bread
naan stuffed with minced spiced lamb
Freshly baked bread stuffed with nutella and almonds. request with scoop of vanilla ice cream
